Catalog
Online catalog 2012
PDF catalogs
The NABUR Collection
Ode to shapes, earth and light
Designed to reflect nature’s organic curves, Nabur’s asymmetry and brilliant whites heighten the gastronomic creations of the greatest chefs and most passionate cooks.
Ode to nonconformity, to diversity and the culinary arts
Born to satisfy the demanding and ever-changing creativity of
contemporary cuisine, Nabur springs from the latest technologies to offer optimal functionality and durability.
Ode to talent, audacity and savoir-faire
With its stark originality and sculpted forms, Nabur’s timeless style celebrates the demanding imagination and insatiable curiosity of gourmets throughout the world.
Ode to the faraway, to rich flavours, to the exotic
Inspired by nature’s myriad sources, Nabur sets no limits,
no borders, but lets you explore our vast universe of tastes,
smells, sensations and colours to give free rein to
your culinary imagination.
The Image Brochure
To meet its customer's expectations, RAK Porcelain adheres to
extremely rigorous qualitative criteria, both for the production of
white porcelain and for carefully crafted designs. RAK Porcelain
also provides a flexible and tailored production of customized
pieces.
Inspired by famous designers, its contemporary collections appeal
to both the gastronomy purists and creative chefs.
Given that the aesthetics of a table service contribute to the
highlights of sophisticated culinary recipes and gastronomic
pleasures, RAK Porcelain products are true masters of seduction...
The Gold Collections ...
The delightfully old-fashioned style of the GOLD collection sis perfect for the most sophisticated tables. The opulent forms and the variety of pieces presented open up a wide range of possibilities, giving professionals great creative freedom.
Designed to be different, and with deliberate disregard for trends, the collection integrates well into the most unexpected surroundings.
Design by Dominique and Alain VAVRO for RAK Porcelain
Corporate profile 2011
“It is always what you have achieved and what you could achieve. The sky is the limit.” These are the words used by
Dr. Khater Massaad, CEO of RAK Ceramics, to describe the attitude behind our fundamental concept of excellenceoriented
corporate philosophy. Excellence means not being satisfied with what you have achieved but instead constantly
striving for innovations and improvements in a permanent process. As a leading global industrial company, we at RAK
Ceramics are committed to this conviction in all spheres.
For our customers we aim to be an irreplaceable partner worldwide, one who fulfils their needs and expectations at all times. We would be happy
if you, too, were to test our readiness and our ability to achieve yours objectives and requirement. We look forward to it.
Dr. Khater Massaad
Chief Executive Officer - RAK Ceramics
RAK Around the world ...
RAK Porcelain creations are proving particularly attractive to professionals given their perfect combination of functionality, ergonomy and design...
Culinary selection
The dishes for all types of cooking go from the oven to the table
for restaurant service or buffet service. Designed in keeping with
RAK Porcelain’s strict and demanding quality criteria, the big-sized
or individual baking dishes simplify the everyday work of catering
professionals and offer diversity adapted to all requirements.
Nordic
The fluid and compact lines of the new
Nordic collection are mostly inspired by
the Scandinavian design of the 60s, which
matches to the quality standards of RAK
Porcelain. The combination of timelessness
and functionality offers to professionals
a huge liberty in gastronomic creation.
The exceptional variants of the Nordic
collection allow venturous and inventive
presentations.
Mazza
Rectangular or square, the Mazza collection is designed for varied and daring culinary presentations. Tailored for finger foods, the various sizes and contours allow for an imaginative display of the dishes with their sauces and trimmings.
Nano
The Nano collection excels in simplicity and functionality. Directly inspired by Asian traditions, it contains the essential items of this gastronomy, but it fits even so to more varied uses in food service. The different sizes of plates and dishes suit perfectly to the requirements of professionals.